Description
This Big Mac Pizza combines all the flavors of the iconic burger in a crispy, cheesy pizza form! With a golden crust, seasoned ground beef, melted American cheese, fresh lettuce, pickles, and a drizzle of Thousand Island dressing, this pizza is the perfect twist on a fast-food favorite.
Ingredients
Units
Scale
- 1 pound prepared fresh pizza dough
- 2 tablespoons olive oil, divided
- 1 pound lean ground beef
- 1 cup small diced yellow onion, divided (3/4 cup for beef, 1/4 cup for topping)
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 1/2 cups shredded yellow American cheese
- 1 cup shredded iceberg lettuce
- 1/3 cup hamburger sliced dill pickles, patted dry
- 1/3 cup bottled Thousand Island dressing
- 2 teaspoons sesame seeds
Instructions
- Preheat oven to 425°F (218°C). Lightly spray a 15-16 inch round pizza pan with non-stick cooking spray.
- Prepare the dough: Roll or stretch the fresh pizza dough to 14 inches and place it on the pan. Use a fork to poke holes across the surface, leaving a ½-inch border.
- Par-bake the crust: Brush with 1 tablespoon of olive oil and bake for 15 minutes. Let it cool while preparing the toppings.
- Cook the beef mixture: In a skillet over medium-high heat, add the remaining olive oil, ground beef, ¾ cup diced onion, Worcestershire sauce, garlic powder, salt, and black pepper. Cook for 5-6 minutes until browned. Drain excess grease.
- Assemble the pizza: Spread the beef evenly over the par-baked crust, leaving a 1-inch border. Sprinkle shredded American cheese evenly over the top.
- Bake again: Return the pizza to the oven and bake for 7-11 minutes until the cheese melts and the crust turns golden.
- Add final toppings: Sprinkle shredded lettuce, the remaining onions, and pickle slices over the pizza. Drizzle Thousand Island dressing and garnish with sesame seeds.
- Slice & Serve: Cut into 8 slices and enjoy!
Notes
- Substitute American cheese with cheddar or mozzarella for a different flavor.
- Use a pre-made pizza crust for a quicker version.
- Add cooked bacon bits for an extra savory touch.
Nutrition
- Serving Size: 1 slice
- Calories: ~450 kcal
- Sugar: 4g
- Sodium: 750mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 55mg