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Blueberry Cheesecake Cookies

Blueberry Cheesecake Cookies
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combine the rich, creamy flavor of cheesecake with sweet blueberry muffin mix and white chocolate chips. A delightful treat perfect for dessert or a snack!

Ingredients

Units Scale
  • 2 boxes Jiffy Blueberry Muffin mix
  • 4 oz cream cheese
  • 1 stick “I Can’t Believe It’s Not Butter”
  • 1/2 cup light brown sugar, firmly packed
  • 2 eggs
  • 1 1/2 cups white chocolate chips

Instructions

  • Preheat your oven to 325°F (163°C).
  • In a mixing bowl, cream together the butter, cream cheese, and brown sugar until smooth and fluffy.
  • Add the eggs one at a time, blending thoroughly after each addition.
  • Slowly incorporate the Jiffy Blueberry Muffin mix into the wet mixture, ensuring everything is well combined.
  • Gently fold in the white chocolate chips.
  • Chill the dough for at least one hour to help the cookies maintain their shape during baking.
  • Drop tablespoon-sized portions of dough onto a greased cookie sheet, spacing them 2 inches apart.
  • Bake for 14-15 minutes or until the edges just begin to turn golden brown.
  • Allow the cookies to cool on the sheet for 1-2 minutes before transferring to a wire rack to cool completely.

Notes

  • Chill the Dough: Make sure to chill the dough for at least one hour to help the cookies maintain their shape during baking.
  • Texture: The cookies will have a soft, chewy texture due to the cream cheese and the Jiffy muffin mix.
  • Substitute Blueberries: If you prefer fresh blueberries, you can try adding them instead of the muffin mix, but be sure to adjust the recipe accordingly for consistency.
  • White Chocolate Chips: You can substitute white chocolate chips with milk or dark chocolate chips if you prefer.
  • Storage: Store cookies in an airtight container at room temperature for up to 3-4 days, or freeze them for longer storage.
  • Customization: Add a pinch of cinnamon or nutmeg to the dough for a bit of spice.

Nutrition

Find it online: https://www.cookflash.com/blueberry-cheesecake-cookies/