Cake Mix Waffles
Transform a box of cake mix into fluffy, golden waffles! These Cake Mix Waffles are quick, easy, and perfect for a sweet breakfast or dessert. Customize with your favorite toppings like syrup, fruit, or whipped cream.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: 6–8 waffles 1x
- Category: Breakfast/Dessert
- Method: Waffle Iron
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
1 box (15.25 oz) vanilla or chocolate cake mix
1 cup (240ml) water
1/3 cup (80ml) vegetable oil
3 large eggs
Cooking spray or butter, for greasing
Instructions
- Preheat your waffle iron according to the manufacturer’s instructions.
- In a large bowl, combine the cake mix, water, oil, and eggs. Whisk until smooth.
- Lightly grease the waffle iron with cooking spray or butter.
- Pour the batter onto the preheated waffle iron (amount depends on the size of your iron) and cook until golden brown and crisp, about 3–5 minutes.
- Serve immediately with your favorite toppings.
Notes
Use any flavor of cake mix for variety (e.g., red velvet, lemon, or funfetti).
Store leftover waffles in the freezer and reheat in a toaster for a quick breakfast.
Nutrition
- Serving Size: 1 waffle
- Calories: 220 kcal
- Sugar: 12g
- Sodium: 280mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 45mg
Find it online: https://www.cookflash.com/cake-mix-waffles/