Easy Nutella Chia Seed Pudding
This Easy Nutella Chia Seed Pudding is a quick, no-fuss dessert or snack that combines the rich, chocolate-hazelnut flavor of Nutella with the nutritional benefits of chia seeds. It sets overnight to create a creamy, pudding-like texture that’s perfect for breakfast, a midday treat, or a healthy dessert option.
- Prep Time: 10 minutes
- Cook Time: 0 minutes (no-cook)
- Total Time: 10 minutes plus chilling time (overnight recommended)
- Yield: 2-3 servings 1x
- Category: Dessert / Pudding / Snack
- Method: No-Cook, Refrigeration
- Cuisine: American / Fusion
- Diet: Gluten Free
Ingredients
Units
Scale
2 cups unsweetened almond milk (or your preferred milk)
1/2 cup Nutella
1/4 cup chia seeds
1–2 tablespoons maple syrup or honey (optional, for added sweetness)
1/2 teaspoon vanilla extract
A pinch of salt
Instructions
- In a medium bowl, whisk together the almond milk, Nutella, maple syrup (if using), vanilla extract, and salt until the mixture is smooth and well combined.
- Stir in the chia seeds until evenly distributed.
- Cover the bowl and refrigerate for at least 4 hours or overnight to allow the pudding to thicken and the chia seeds to absorb the liquid.
- Before serving, give the pudding a good stir. Adjust sweetness if desired.
- Serve chilled, topped with fresh berries, chopped nuts, or a drizzle of extra Nutella if desired.
Notes
- If the pudding is too thick, stir in a little extra milk until you reach your desired consistency.
- For a slightly different twist, try adding a tablespoon of cocoa powder to intensify the chocolate flavor.
- This recipe is easily doubled for a larger batch or to store in individual jars for grab-and-go breakfasts.
Nutrition
- Serving Size: 1 serving
- Calories: 250 kcal
- Sugar: 18 g
- Sodium: 80 mg
- Fat: 14 g
- Saturated Fat: 3.5 g
- Unsaturated Fat: 10.5 g
- Trans Fat: 0g
- Carbohydrates: 24 g
- Fiber: 5 g
- Protein: 5 g
- Cholesterol: 0mg
Find it online: https://www.cookflash.com/easy-nutella-chia-seed-pudding/