Gooey Chocolate Chip Cookies
Soft, chewy, and irresistibly gooey chocolate chip cookies loaded with melty chocolate. Perfect for a comforting dessert or a sweet snack any time of day.
- Prep Time: 15 minutes
- Cook Time: 8–10 minutes
- Total Time: Approximately 25 minutes
- Yield: About 24 cookies
- Category: Dessert / Snack
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
– 2 1/4 cups all-purpose flour
– 1/2 teaspoon baking soda
– 1/2 teaspoon salt
– 1 cup unsalted butter, melted
– 1 cup packed light brown sugar
– 1/2 cup granulated sugar
– 2 large eggs
– 2 teaspoons vanilla extract
– 2 cups semi-sweet chocolate chips
Instructions
1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a medium bowl, whisk together the flour, baking soda, and salt.
3. In a large bowl, combine the melted butter, brown sugar, and granulated sugar; beat until smooth.
4. Add the eggs and vanilla extract to the butter mixture, and mix until fully incorporated.
5. Gradually stir in the dry ingredients until just combined.
6. Fold in the chocolate chips until evenly distributed.
7. Drop rounded tablespoon-sized scoops of dough onto the prepared baking sheet, spacing them about 2 inches apart.
8. Bake for 8–10 minutes, or until the edges are set but the centers still look soft and slightly underbaked.
9. Remove from the oven and let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack.
Notes
– For extra gooey cookies, avoid overbaking; the centers should remain soft.
– Serve warm for maximum gooeyness.
– You can chill the dough for 30 minutes for thicker cookies.
Nutrition
- Serving Size: 1 cookie (approximately 35g)
- Calories: Approximately 150 kcal per cookie
- Sugar: Approximately 12 g per cookie
- Sodium: Approximately 100 mg per cookie
- Fat: Approximately 8 g per cookie
- Saturated Fat: Approximately 4 g per cookie
- Unsaturated Fat: Approximately 4 g per cookie
- Trans Fat: 0g
- Carbohydrates: Approximately 20 g per cookie
- Fiber: Approximately 1 g per cookie
- Protein: Approximately 2 g per cookie
- Cholesterol: Approximately 30 mg per cookie
Find it online: https://www.cookflash.com/gooey-chocolate-chip-cookies/