No-Bake Nutty Treacle Slice
A deliciously rich and chewy no-bake slice made with treacle, nuts, and a buttery biscuit base. This treat is perfect for those who love a combination of sweetness and crunch, with deep caramel flavors from the treacle.
- Prep Time: 10 minutes
- Total Time: 2 hours 10 minutes
- Yield: 12 slices 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: British
- Diet: Vegetarian
Ingredients
Units
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- 200g digestive biscuits, crushed
- 100g unsalted butter, melted
- 100g golden syrup
- 2 tablespoons black treacle
- 50g brown sugar
- 100g mixed nuts (almonds, hazelnuts, walnuts), roughly chopped
- 1 teaspoon vanilla extract
- 100g dark chocolate (for topping, optional)
Instructions
- In a large bowl, mix the crushed digestive biscuits with the melted butter until well combined.
- Press the mixture into the base of a lined baking tin and set aside.
- In a saucepan over low heat, melt the golden syrup, black treacle, and brown sugar until smooth. Stir in the vanilla extract.
- Add the chopped nuts to the mixture and stir well.
- Pour the treacle and nut mixture over the biscuit base, spreading it evenly.
- If using chocolate, melt it and drizzle over the top for extra flavor.
- Refrigerate for at least 2 hours until firm.
- Slice into squares and enjoy!
Notes
- Swap digestive biscuits for graham crackers if unavailable.
- Use any combination of nuts based on preference.
- Dark chocolate drizzle is optional but adds a rich touch.
Nutrition
- Serving Size: 1 slice
- Calories: ~200 kcal
- Sugar: 15g
- Sodium: 50mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 5mg
Find it online: https://www.cookflash.com/no-bake-nutty-treacle-slice/