Orange Crush Sherbet
Orange Crush Sherbet is a refreshing, creamy, and citrusy frozen dessert made with just a few simple ingredients. Bursting with the nostalgic flavor of Orange Crush soda, this sherbet is a perfect summer treat that’s easy to make at home without an ice cream machine!
- Prep Time: 5 minutes
- Cook Time: 4-6 hours
- Total Time: 6 hours
- Yield: 6 servings 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups Orange Crush soda (or any orange-flavored soda)
- 1 cup sweetened condensed milk
- 1 cup heavy cream
- 1/2 cup orange juice (fresh or bottled)
- 1 tsp vanilla extract
- 1 tbsp orange zest (optional, for extra citrus flavor)
- A few drops of orange food coloring (optional, for a vibrant color)
Instructions
- In a large mixing bowl, whisk together Orange Crush soda, orange juice, sweetened condensed milk, vanilla extract, and orange zest until well combined.
- In a separate bowl, whip the heavy cream until soft peaks form.
- Gently fold the whipped cream into the orange mixture until smooth and uniform.
- Pour the mixture into a freezer-safe container. Cover and freeze for 4-6 hours or until firm.
- Scoop and enjoy as a refreshing dessert!
Notes
- For a smoother texture, stir the mixture every hour for the first 3 hours while freezing.
- If you want a stronger orange flavor, add 1-2 tsp orange extract.
- Serve with whipped cream or fresh orange slices for extra flavor.
Nutrition
- Serving Size: ½ cup
- Calories: ~220
- Sugar: 30g
- Sodium: 45mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://www.cookflash.com/orange-crush-sherbet/