Parmesan Garlic Pizza Rolls
Savory, cheesy, and bursting with garlic flavor, these Parmesan Garlic Pizza Rolls are a perfect appetizer or snack. Made with store-bought pizza dough, marinara sauce, mozzarella, Parmesan, and fresh garlic, each roll delivers a satisfying crunch and melty center. Ideal for parties or a cozy night in!
- Prep Time: 15 minutes
- Cook Time: 15–20 minutes
- Total Time: 30–35 minutes
- Yield: Approximately 20 rolls
- Category: Appetizers/Snacks
- Method: Baked, Rolled
- Cuisine: Italian-American
- Diet: Vegetarian
Ingredients
For the Dough and Filling:
• 1 lb pizza dough (store-bought, thawed)
• 1 cup marinara sauce
• 2 cups shredded mozzarella cheese
• 1/2 cup grated Parmesan cheese
• 2 cloves garlic, finely minced
• 1 tbsp olive oil
• 1 tsp dried oregano
• Salt and pepper, to taste
Optional Garnish:
• Fresh basil leaves, chopped
Instructions
- Preheat: Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.
- Prepare the Dough: On a lightly floured surface, roll out the pizza dough into a 12×16-inch rectangle. Brush the entire surface with olive oil and sprinkle evenly with the minced garlic.
- Add the Fillings: Spread the marinara sauce over the dough, leaving a small border (about ½ inch) on all sides. Evenly distribute the shredded mozzarella and grated Parmesan over the sauce. Sprinkle the dried oregano, and season with salt and pepper.
- Roll Up: Starting from the longer side, tightly roll up the dough into a log.
- Slice: Using a sharp knife, cut the roll into 1-inch thick slices and arrange them cut side up on the prepared baking sheet.
- Bake: Bake in the preheated oven for 15–20 minutes, or until the rolls are golden and the cheese is bubbly.
- Garnish and Serve: Remove from the oven, sprinkle with chopped fresh basil (if using), and serve warm.
Notes
For an extra touch of flavor, add a pinch of red pepper flakes with the garlic.
• If you prefer a crispier exterior, brush a little more olive oil on the rolls before baking.
• These rolls are best enjoyed fresh from the oven but can be reheated in a 350°F oven for a few minutes.
Nutrition
- Serving Size: 1 roll
- Calories: ~110 kcal
- Sugar: ~2 g
- Sodium: ~220 mg
- Fat: ~5 g
- Saturated Fat: ~2 g
- Trans Fat: 0g
- Carbohydrates: ~13 g
- Fiber: ~1 g
- Protein: ~6 g
- Cholesterol: ~15 mg
Find it online: https://www.cookflash.com/parmesan-garlic-pizza-rolls/